Dynamic Health Laboratories' Apple Cider Vinegar is made from USDA Organic Certified Apples. This Apple Cider Vinegar contains "Mother", which is formed naturally in unpasteurised vinegar by the acetobacter. The "Mother" in this Organic Apple Cider Vinegar is the dark, cloudy substance found in the vinegar formed from naturally occurring pectin and apple residues. It appears as molecules of protein connected in strand-like chains. The presence of the mother shows that the best part of the apple has not been destroyed. Vinegars containing the mother contain enzymes and minerals that other vinegars may not contain due to over processing, filtration and overheating."Mother" is formed naturally by the bacteria in unpasteurized vinegar.
Apple Cider Vinegar has been an ancient holistic remedy going back at least to Hippocrates.
Some of the traditional benefits include:
Apple Cider Vinegar with Mother is said to contain an abundance of complex carbohydrates and dietary fibre. The healing properties of apple cider vinegar are due in large part to its rich potassium content. The apple cider vinegar's beta-carotene is said to be in a natural, easy to digest form.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Raw, Organically Grown and Certified Apple Cider Vinegar (473ml). Full strength 5% Acidity
Adults: Take 1 tablespoon (15ml) between or after meals. Intake can be increased as personal needs required. Servings per container: Approx 32
Total Fat 0g, Cholesterol 0mg, Potassium 10mg, Sodium 0mg, Total Carbohydrates 0g, Sugars 0g, Proteins 0g
You have no items in your shopping basket.
You have no items to compare.